Oh my YUM! Simple can sometimes be the most divine. I had leftover walnut and milk chocolate filling that needed to be used up.How could I make it Sassy? Bananas, sliced and sprinkled with cinnamin and sugar would work perfectly! The bananas slightly caramelized with the sugar and seemed to melt into baklava for a soft, unexpected sweetness. I think this may be my new favorite! Move over banana cake..Goin’ Bananas Baklava has you beat!
